Jam-Packed Weekend

Now that it is officially summer, a lot of events are happening around the City of London. This past weekend in particular was super fun, but also super busy!

First, we celebrated my birthday a couple of weeks early on Friday with a group of some very dear friends. The morning was a bit worrisome because it had rained… and rained, and rained!  Luckily it ended up holding off just in time so we could go mini golfing at the Tin Cup!After we went for dinner at Beertown Public House where I had the Crispy Chicken Sandwich with a side of french fries and gravy. It was probably the best crispy chicken I’ve ever had, if I’m being honest – it was so flavourful and was crisped to perfection. The sandwich came on a sesame seed bun with lettuce, tomato, Gruyère, roasted garlic aïoli and pickled jalapeños (YUM!)

Where we were sitting was unfortunately too dark for photos, but I can tell you the food was delicious and I would highly recommend it if you’re having a hard time deciding on what to get!

After, most of us headed back to my apartment for drinks and boardgames. It was a great way to end the night! Everyone was too full for cake, so I sent everyone home with their slice. It was a very beautiful cake given to me by my boyfriend, and it was delicious too!

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On Saturday evening we headed out with our friends Lenny, Heather and Eric to check out the Appleseed Cider Festival – an event that celebrates Ontario Craft Cider producers and their cider products!I tried four different ciders, three were from KW Craft Cider in Kitchener-Waterloo, Ont. and the other was from the County Cider Company in Waupoos, Ont. The ones from KW Craft Cider were Cherrymint, Thai Ginger, and Canadian Shield Berries. The one I tried from County Cider Co. was called Feral.The Cherrymint cider was good, you could really taste the mint on the end notes. This cider was very tart – I would consider it to be a dry cider, but I’m not sure. All-in-all it was good, but I don’t know if I would buy it.

The Thai Ginger cider was very unique, but tasted great! You could really taste the hot green Thai chili peppers, but the taste was well-balanced out by the ginger spice. I sampled a chili pepper beer in Santa Fe, and the flavour and heat of the pepper were very overwhelming. This cider would be great on a hot day, especially if you’re looking for something to sip on.

The Canadian Shield Berries cider was delicious! It tasted like… sparkly juice! (If sparkly juice were a thing and had a flavour haha). You could taste the tartness of the currants and cranberries, but also the sweetness of the raspberries, blueberries and strawberries. I normally am cautious of ‘strawberry’ flavours, as I find they can come out too strongly for my liking. There’s nothing wrong with strawberry, it’s just not my preference!

The Feral cider was by far my most favourite. It’s a combination of County Cider Co.’s Waupoos Premium cider – an off-dry cider with tangy apple flavour – and wild raspberries and cranberries. I’m a big fan of cranberry juice, and so I was pleased when I could really taste the cranberry at the beginning and then the raspberry at the end. I think I will be calling in an order, since Feral is not sold in LCBO stores!

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On Sunday afternoon we checked out the International Food Festival in Victoria Park.We got there at a really great time, and there was tons of food to choose from. I went with a beef and lamb gyro from Sammy’s Souvlaki.I forgot to take a photo before digging in… so worth it though! Mmm.

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You can tell that summer is finally here in Ontario – there is so much to do and see during this time of year. I look forward to sharing my summer adventures with you!

If you’re from Canada – what are you doing this Canada Day long weekend, and do you have any special plans for Canada 150?

☀︎ ☀︎ ☀︎

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